Home » Recipes » Easy Frozen Limonada De Coco Colombian Lime And Coconut Drink Recipe

Easy Frozen Limonada De Coco Colombian Lime And Coconut Drink Recipe

I love mixing classic flavors to craft unique tropical refreshments. This Colombian twist on Coconut Drinks blends the zing of freshly squeezed lime juice and the creaminess of full-fat coconut milk to create a chilled delight. With ice cubes and an optional splash of white rum, it’s a refreshing treat for hot summer days.

A photo of Easy Frozen Limonada De Coco Colombian Lime And Coconut Drink Recipe

I’m super excited to share my Easy Frozen Limonada De Coco recipe with you. This refreshing drink is a perfect mix of tangy Colombian lime and creamy coconut, blended together into a smooth, icy treat you can enjoy on a blazing hot day.

I start with 1 cup of freshly squeezed lime juice (about 8 limes), then add 1 cup of full-fat coconut milk and 2 cups of ice cubes to get that perfect slushy texture. Its simplicity is what makes it so special.

Some people even add 1-2 ounces of white rum for an adults only twist which give it a hint of extra fun. This recipe reminds me of my favorite recipes for fancy drinks or healthy smoothies, and its non-alcoholic version is also perfect for sharing with friends.

I promise you once you try this delicious tropical cocktail, you’ll be hooked and ready to whip up more recipes just like it.

Why I Like this Recipe

I like this recipe because it always makes me feel like I’m on a tropical vacation even if Im just in my own backyard. The mix of tangy lime juice and rich coconut milk is perfect for cooling me down on a hot day, and it seriously hits the spot when I need a quick pick me up.

I also love how simple it is to make. All the ingredients are easy to find and it only takes a few steps to blend everything together. Even if im not a super skilled cook, I know I can whip this up in no time.

Another reason I really dig this drink is that its versatile. I prefer it alcohol free most of the time but sometimes adding a bit of white rum gives it a fun twist thats perfect for parties or a chill evening with friends.

Ingredients

Ingredients photo for Easy Frozen Limonada De Coco Colombian Lime And Coconut Drink Recipe

  • Lime juice is super tangy and packed with vitamin C.

    It gives a nice sour kick and isn’t high in fibre or protein.

  • Coconut milk adds a creamy texture and healthy fats to the drink.

    It subtly sweetens without too many carbs.

  • Ice cubes simply chill the drink.

    They add coldness without any calories or nutrients.

  • Optional white rum offers an adult twist, enhancing the flavor.

    It doesn’t add fibre or protein though.

Ingredient Quantities

  • 1 cup freshly squeezed lime juice (about 8 limes)
  • 1 cup coconut milk (full-fat works great)
  • 2 cups ice cubes
  • Optional: 1-2 ounces white rum for an adults only twist

How to Make this

1. Start by squeezing about 8 fresh limes to get 1 cup of lime juice and pour it into a blender.

2. Add 1 cup of full-fat coconut milk to the blender with the lime juice.

3. Drop in 2 cups of ice cubes into the mixture.

4. If you want to give the drink an adults only twist, add 1-2 ounces of white rum.

5. Blend everything together until it becomes a smooth, slushy drink.

6. Stop occasionally to scrape down the sides so all the ingredients mix evenly.

7. Taste the mixture and if it seems too sour, consider adding a little more coconut milk or a pinch of sweetener if needed.

8. Once you are happy with the consistency and taste, give it one final quick blend.

9. Pour the drink into tall glasses, making sure to share even the last bits of ice.

10. Enjoy your refreshing Frozen Limonada de Coco on a hot day and make sure to chill out!

Equipment Needed

1. Citrus juicer or a fork to squeeze the limes
2. Measuring cup for the lime juice and coconut milk
3. Blender
4. Spatula to scrape down the blender sides
5. Jigger for measuring the white rum (if you decide to add it)
6. Tall glasses for serving the drink

FAQ

Easy Frozen Limonada De Coco Colombian Lime And Coconut Drink Recipe Substitutions and Variations

  • For the lime juice, you can totally use lemon or key lime juice if you cant find fresh limes, just be careful with the measurements cause they can be a bit stronger.
  • If you dont have full-fat coconut milk, you can mix coconut cream with some water, or try almond milk and add a few drops of coconut extract to keep that tropical vibe.
  • You can swap ice cubes for frozen limeade cubes if you wanna amp up the flavor even more, or just use crushed ice for a different texture.
  • If you’re looking for an alternative to white rum for that adults only twist, vodka is a solid option, or you can use a different kind of rum that you like better.

Pro Tips

1. Try using limes that are really ripe and have been kept in the fridge a bit beforehand so they give a sweeter, more intense flavor when juiced.
2. If your drink tastes too sour, don’t be afraid to mix in a little extra coconut milk or a pinch of sugar. Sometimes a tiny tweak can make a huge difference.
3. When you’re blending, give the sides a few scrapes so everything mixes evenly. It’s a simple hack that really helps avoid any chunky bits.
4. If you wanna add the rum, pour it in after the first blend and give it a quick stir instead of blending again. This keeps its kick from getting too muted.

Easy Frozen Limonada De Coco Colombian Lime And Coconut Drink Recipe

Easy Frozen Limonada De Coco Colombian Lime And Coconut Drink Recipe

Recipe by Sam Ecclestone

0.0 from 0 votes

I love mixing classic flavors to craft unique tropical refreshments. This Colombian twist on Coconut Drinks blends the zing of freshly squeezed lime juice and the creaminess of full-fat coconut milk to create a chilled delight. With ice cubes and an optional splash of white rum, it's a refreshing treat for hot summer days.

Servings

2

servings

Calories

248

kcal

Equipment: 1. Citrus juicer or a fork to squeeze the limes
2. Measuring cup for the lime juice and coconut milk
3. Blender
4. Spatula to scrape down the blender sides
5. Jigger for measuring the white rum (if you decide to add it)
6. Tall glasses for serving the drink

Ingredients

  • 1 cup freshly squeezed lime juice (about 8 limes)

  • 1 cup coconut milk (full-fat works great)

  • 2 cups ice cubes

  • Optional: 1-2 ounces white rum for an adults only twist

Directions

  • Start by squeezing about 8 fresh limes to get 1 cup of lime juice and pour it into a blender.
  • Add 1 cup of full-fat coconut milk to the blender with the lime juice.
  • Drop in 2 cups of ice cubes into the mixture.
  • If you want to give the drink an adults only twist, add 1-2 ounces of white rum.
  • Blend everything together until it becomes a smooth, slushy drink.
  • Stop occasionally to scrape down the sides so all the ingredients mix evenly.
  • Taste the mixture and if it seems too sour, consider adding a little more coconut milk or a pinch of sweetener if needed.
  • Once you are happy with the consistency and taste, give it one final quick blend.
  • Pour the drink into tall glasses, making sure to share even the last bits of ice.
  • Enjoy your refreshing Frozen Limonada de Coco on a hot day and make sure to chill out!

Notes

  • Below you’ll find my best estimate of this recipe’s nutrition facts. Treat the numbers as a guide rather than a rule—great food should nourish both body and spirit. Figures are approximate, and the website owner assumes no liability for any inaccuracies in this recipe.

Nutrition Facts

  • Serving Size: 300g
  • Total number of serves: 2
  • Calories: 248kcal
  • Fat: 22.5g
  • Saturated Fat: 20g
  • Trans Fat: 0g
  • Polyunsaturated: 1g
  • Monounsaturated: 1.5g
  • Cholesterol: 0mg
  • Sodium: 30mg
  • Potassium: 385mg
  • Carbohydrates: 10g
  • Fiber: 2g
  • Sugar: 7g
  • Protein: 2.5g
  • Vitamin A: 125IU
  • Vitamin C: 120mg
  • Calcium: 35mg
  • Iron: 1mg

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